Each tour is priced for your itinerary and is special to you. Please note; the photographs do not always correspond with the text and are for image reference only.

The first location on the trip is Inveraray, passing Loch Lomond en route. The hotel is a wee gem, friends of mine own this and I am sure you will love it as much as I do by the time you leave. "The emphasis on the menu is using the very best of local quality, well hung West Highland beef and lamb. Seafood and fish bought from the local fishing port of Tarbert and the famous Loch Fyne salmon".  Och, heaven!

DAY 2 exploring the local area for the many historic sites and glorious Argyll scenery. Not to mention superb food stops, the pub at Kilmartin is great for better than average pub food, tried it myself!  Another night at Inveraray.

DAY 3 ah, off to my birthplace; Oban, capital of Scottish seafood and rightly so, excellent restaurants here. If it's seafood you want, look no further. In fact so good you need to stay the night, I love Oban.

DAY 4 away east to Inverness passing through the Great Glen. Of course we stay over tonight.

DAY 5 as we are so close, it has to be done! A Speyside whisky day out!  the largest whisky collection of distilleries in Scotland. We know some good restaurants too!

DAY 6 ah, doon to Perthshire where I live just now. What choices we have here for you, not only excellent accommodation, but more whisky distilleries and fine restaurants. I live in Perth and here we have pubs and superb restaurants.

DAY 7 one more day and night here in Perthshire. On the first Saturday of each month, Perth has a farmers market, run by a good friend of mine, you will find produce here so fresh and tasty, you wish to eat it there and then, and, you can do!

DAY 8 and so to our Capital; Edinburgh. So many options here for sightseeing, dining and tasting, it's unbelievable! One of my favourites has to be the Dome on George Street. The tour ends here, or does it? We can easily add more dates for you.